bread pudding

хлебный пудинг
пудинг из белого хлеба, размоченного в молоке, с изюмом и специями

English-Russian dictionary restaurant vocabulary. 2014.

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  • Bread pudding — is a dessert popular in British cuisine, Cuisine of Puerto Rico, Mexican Cuisine, Louisiana Creole and that of the Southern United States, as well as Belgian and French cuisine. The French refer to it by the English name pudding without the word… …   Wikipedia

  • bread pudding — n. a custard dessert made with pieces of bread, raisins or other fruit, etc., often served with cream or a sauce * * * …   Universalium

  • bread pudding — n. a custard dessert made with pieces of bread, raisins or other fruit, etc., often served with cream or a sauce …   English World dictionary

  • bread pudding — /brɛd ˈpʊdɪŋ/ (say bred pooding) noun a baked pudding made with bread soaked in milk, sweetened and flavoured with sultanas, cinnamon, etc …   Australian English dictionary

  • bread pudding — noun a dessert made from stale bread, suet, egg, sugar or golden syrup, spices, and dried fruit …   Wiktionary

  • Bread and butter pudding — is a traditional dessert popular in British cuisine. It is essentially a baked form of French toast.It is made by layering slices of buttered bread scattered with raisins in an oven dish into which an egg and milk mixture, commonly seasoned with… …   Wikipedia

  • Pudding corn — (aka Puddin Corn, Corn Pudding, Hoppy Glop, Corn Mash, Country Pudding) is a gelatinous food product made from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients, typically used as a… …   Wikipedia

  • Pudding — most often refers to a dessert, but can also be a savory dish. There are two main types.The word pudding probably comes from the French boudin , originally from the Latin botellus , meaning small sausage, referring to encased meats used in… …   Wikipedia

  • Pudding — Schokoladenpudding Englischer Christmas Pudding …   Deutsch Wikipedia

  • pudding — noun Etymology: Middle English Date: 13th century 1. blood sausage 2. a. (1) a boiled or baked soft food usually with a cereal base < corn pudding > < bread pudding > (2) a dessert of a soft, spongy, or thick creamy consistency …   New Collegiate Dictionary

  • bread-and-butter pudding — noun A baked dessert made from buttered bread, dried fruit, eggs, milk and sugar • • • Main Entry: ↑bread * * * ˌbread and butter ˈpudding 7 [bread and butter pudding] noun uncountab …   Useful english dictionary


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